Today is hubby's birthday.
We had a simple lunch at Au Petit Salut. Both of us miss French food so much. This french restaurant did not disappoint us. Good food, ambience & price for french dining. Last but not least, even their coffee is illy brand, made us remind of our days in France again- the bitter sweet taste.
Next time, I want to try their Fresh strawberries salad with strawberries sorbet dessert. Saw another table had it, looks so yummy sweet...
Our order as follow:
Lunch Venue: Au Petit Salut French Restaurant
Date: Wed, 12 Sept 2007
Time: 13:30hrs
Set Lunch @ $25++
Les Entreés
Half dozen baked Burgundy snails with tomato and garlic butter
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Mixed green salad with fresh herbs with choice of dressings: walnut, basil, raspberry
Les Plats
Pan-seared “Onglet” beef served with confit shallots and french fries
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Pan seared Escolar fish served with parsnip mash, tomato vinaigrette and rocket salad
Les Desserts
Créme brulle infused with fresh Madasgascar vanilla beans
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Choux buns filled with vanilla ice cream in warm chocolate sauce, sliced almonds
Regular coffee or tea
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